About the Author
Efrat Libfroind
Efrat Libfroind, highly acclaimed pastry chef and graduate of elite international cooking schools, is a sought-after lecturer in Israel and abroad whose recipes appear regularly in Binah magazine. She speaks on a wide range of culinary themes, from food technology to gourmet cuisine. Efrats’ creations are renowned for their intricate, award-winning designs. She resides in Jerusalem with her husband and six children. Click here to order her cookbook.
by Efrat Libfroind
Revolutionize your dinner presentations with stunning dishes, made from simple, classic ingredients.
by Efrat Libfroind
Select recipes from the stunning new cookbook.