Powerhouse food writers Leah Schapira and Victoria Dwek are the co-authors of the Made Easy cookbook series, including Passover Made Easy, Starters & Sides Made Easy, and the recently released Kids Cooking Made Easy, published by Artscroll Mesorah Publications.
The cookbook duo has a secret to their recipe success: Chat about food all day and by the time you get to the kitchen, you’ll know just how the dish should be.
They also like to be very busy. Leah is also the founder of Cookkosher.com, an online recipe-sharing website and author of the bestselling Fresh & Easy Kosher Cooking. Victoria is the managing editor of the Whisk, Ami Magazine’s wildly popular weekly food publication.
Both cooks are extremely sought after for the personality and charm they bring to the stage at live events and food demonstrations, and attract audiences numbering up to the thousands.
They have been featured in The Washington Post, The Star Ledger, and The Blue Lifestyle, among many others.