Kosher Recipes
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Mother's Day Treats

Mother's Day Treats

by Beth Tfiloh Congregation

Treat your mom or your daughter to three America Cooks Kosher favorites this Mother's Day!

Cooking for the Omer

Cooking for the Omer

by

Get in the Omer spirit with these barley and carob recipes.

Passover Festive Cooking

Passover Festive Cooking

by

A few unique and delicious suggestions for Passover from The Essential Book of Jewish Festival Cooking.

Passover: A Taste of Tradition

Passover: A Taste of Tradition

by

Great recipes that will remove your "what am I going to cook for Passover?" worries.

Leftovers Before Passover

Leftovers Before Passover

by

What to do with all that leftover chametz.

Happy Purim Foods!

Happy Purim Foods!

by

These yummy dishes will add some joy to your festive Purim meal.

Bar Mitzvah Party

Bar Mitzvah Party

by

Have a party making a party!

Recipes for Tu B'Shvat

Recipes for Tu B'Shvat

by

Delicious, healthy holiday cuisine based on natural ingredients, with dishes that reflect ancient traditions.

The Greengrocer

The Greengrocer

by

Start thinking fennel.

Latkes Galore

Latkes Galore

by

Instead of the typical oily potato latkes, why not try some of these different ideas?

Chinese Sheva Brachot

Chinese Sheva Brachot

by

These choice recipes will make all the work worthwhile.

A Taste of Tradition

A Taste of Tradition

by

Gluten-free, healthy, and even tasty. It's not too good to be true!

Odds 'N Ends

Odds 'N Ends

by

Add a splash of diversity in your cooking.

Rosh Hashanah Recipes: 30 Minutes or Less

Rosh Hashanah Recipes: 30 Minutes or Less

by

Oh no! It's Rosh Hashanah already! What am I going to cook?

Complete Rosh Hashana Menu

Complete Rosh Hashana Menu

by

Run your life like I run my kitchen.

Beans, Peas and Lentils, Oh My!

Beans, Peas and Lentils, Oh My!

by

Getting the most out of dried legumes.

Back to (Cooking) School

Back to (Cooking) School

by

Three new recipes for the Nine Days.

Beets as in Borscht

Beets as in Borscht

by

Recipes that will turn the most ardent beet-phobes into true beet-believers.

New Life for Leftovers

New Life for Leftovers

by

Creative ways to get the most out of your leftovers.

Shavuot Dairy Desserts Deluxe

Shavuot Dairy Desserts Deluxe

by

Some of my favorite dairy delights.

The International Gourmet Glatt Kosher Cookbook

The International Gourmet Glatt Kosher Cookbook

by Jeanette Jacobs

Interesting, delicious and unusual recipes suitable for everyone.

Spring Time Cooking

Spring Time Cooking

by

Some great picnic sandwich ideas.

America Cooks Kosher for Passover

America Cooks Kosher for Passover

by Beth Tfiloh Congregation

Select recipes from the all-season, all-reason cookbook.

Diversity in Cooking

Diversity in Cooking

by

Something old, something new, something borrowed and something blue.

Bread: Back to Basics

Bread: Back to Basics

by

The ABCs of making bread.

The Kallah's Kitchen

The Kallah's Kitchen

by Feige Dominitz Fabner Hachnassat Kallah of Greater Los Angeles

Discover some great new recipes and help support needy brides and grooms.

Judaism Starts In the Kitchen

Judaism Starts In the Kitchen

by

Select recipes from the new cookbook, Kosher By Design Entertains: Fabulous Recipes for Parties & Every Day

Salsa!

Salsa!

by

Goes great on your favorite Mexican food and on top of a piece of fresh challah on Shabbat.

Kosher Creative_

Kosher Creative_

by Netivot HaTorah Day School

An innovative kosher cookbook, from our families to yours.

All Chocolate, All the Time

All Chocolate, All the Time

by

Chocolate is good for whatever ails you.

Chanukah Specialties

Chanukah Specialties

by

Selected Chanukah recipes from the soon-to-be published cookbook, "Kosher by Design Entertains."

Chicken Soup Deluxe

Chicken Soup Deluxe

by

'Tis the season.

Chicken Easy

Chicken Easy

by

Embarrassingly easy chicken or turkey recipes.

Food Management for Rosh Hashana

Food Management for Rosh Hashana

by

With seven meals to prepare, keep it simple!

Rosh Hashanah Menu

Rosh Hashanah Menu

by

Chef Hershel's culinary recommendations.

Let's Have a Cookout - Part II

Let's Have a Cookout - Part II

by

Best practices and recipes for a successful cookout.

Let's Have a Cookout, Part 1

Let's Have a Cookout, Part 1

by

Practical tips and tasty recipes.

Dagwood Sandwiches

Dagwood Sandwiches

by

Some exciting sandwich alternatives.

United We Cook

United We Cook

by Miriam Baum

Select recipes from a cookbook whose proceeds go to help needy families in Israel affected by terror.

Mr. Potato Head

Mr. Potato Head

by

Let us all praise the common potato.

Passover: Kosher By Design

Passover: Kosher By Design

by

Exquisite Passover recipes from the bestselling cookbook.

A Gourmet Passover

A Gourmet Passover

by

Cooking for Passover can be easy and delicious.

Spinach: The Food that Made Popeye Great

Spinach: The Food that Made Popeye Great

by

It wasn't until my wife made creamed spinach that I really realized what I was missing.

Alfredo L'originale

Alfredo L'originale

by

Think Fettuccine Alfredo tastes so good it must be difficult to make? It's not. Just relax and follow the recipe.

Cooking with Pizzazz

Cooking with Pizzazz

by Maimonides Academy PTA

Choice selections from a sizzling new cookbook.

Chicken Wings

Chicken Wings

by

Inexpensive, abundant, and tasty.

Potato Latkes!

Potato Latkes!

by

It's just not Chanukah without potato latkes.

Is There Peanut Butter in Heaven?

Is There Peanut Butter in Heaven?

by

I don't know, but if you get there first, please come back and let me know.

Easy as Pie

Easy as Pie

by

It's easy as pie -- when you know how to do it.

Sukkot Recipes

Sukkot Recipes

by

Here are some delicious Sukkot recipes with a Pacific Rim twist.

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