Cooking Meat and Fish Together

Are we allowed to cook meat and fish together in the same over at the same time?

The Aish Rabbi Replies:

It is preferable to have both cooking utensils covered. However, even if just one was covered, both the meat and the fish are permitted to be eaten. (Sources: Aruch HaShulchan Y.D. 116:10, Yalkut Yosef Y.D. 116:22, Ohr Yisrael XVII 5760, pg. 78.)

See also this past response about the separations we make between meat and fish during a meal.

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