This video inspired me to run out and get what I needed to cook this. I also bought the book and cannot wait for its arrival. Keep the videos coming!
(5)
rose,
August 5, 2008 1:50 AM
loved it!
great presentation, and great addition to aish.com!
(4)
Atara Gilbert,
August 3, 2008 4:31 PM
I can't wait to try this recipe!
I found the demonstration on herb crusted salmon cutlets both informative and entertaining. What an innovative way to transform your basic gefilte fish loaf! The results looked delicious and I can't wait to try this recipe for the upcoming nine days. Please keep the videos coming!
(3)
Rabbi Alan Ira Silver,
August 3, 2008 3:42 PM
It's summer time
People it's summer time so please keep your herbs, spices & nut products in the refrigerator to prevent them from growing webs & bacteria inside of their containers or bags. In regard to the bread crumbs, please make sure they are kosher as there are brands out there that have non-kosher cheese additives. Wash outside of lemon with soap & water before using and check for thrips. Enjoy!!
(2)
Anonymous,
August 3, 2008 2:58 PM
Great video!
Thank you to Jamie for such a great cooking video. I have been making a slightly similar baked gefilete fish recipe for Shabbos and I can't wait to try this one, too. I love that it would work well as a weekday dinner or as a Shabbos course.
(1)
Beth Guterman,
August 3, 2008 12:30 PM
What a great addition.
What a great addition to the aish video series. I can't wait to see other healthy food prep videos from you soon.Thank you for the inspiration.
(6) Pearl Krusen, September 24, 2008 4:24 AM
Amazing recipe
This video inspired me to run out and get what I needed to cook this. I also bought the book and cannot wait for its arrival. Keep the videos coming!
(5) rose, August 5, 2008 1:50 AM
loved it!
great presentation, and great addition to aish.com!
(4) Atara Gilbert, August 3, 2008 4:31 PM
I can't wait to try this recipe!
I found the demonstration on herb crusted salmon cutlets both informative and entertaining. What an innovative way to transform your basic gefilte fish loaf! The results looked delicious and I can't wait to try this recipe for the upcoming nine days. Please keep the videos coming!
(3) Rabbi Alan Ira Silver, August 3, 2008 3:42 PM
It's summer time
People it's summer time so please keep your herbs, spices & nut products in the refrigerator to prevent them from growing webs & bacteria inside of their containers or bags. In regard to the bread crumbs, please make sure they are kosher as there are brands out there that have non-kosher cheese additives. Wash outside of lemon with soap & water before using and check for thrips. Enjoy!!
(2) Anonymous, August 3, 2008 2:58 PM
Great video!
Thank you to Jamie for such a great cooking video. I have been making a slightly similar baked gefilete fish recipe for Shabbos and I can't wait to try this one, too. I love that it would work well as a weekday dinner or as a Shabbos course.
(1) Beth Guterman, August 3, 2008 12:30 PM
What a great addition.
What a great addition to the aish video series. I can't wait to see other healthy food prep videos from you soon.Thank you for the inspiration.