Berry Brulée

Berry Brulée

Comments (7)

(7) Michelle Green, April 12, 2009 6:51 AM

I am so glad you have an interactive and live demo of recipes. it is great and like having our own kosher rachel ray in the computer. plus, you can replay it, and save it and send it to children and friends. great idea!!! love it. continued success! Yasher koach, Jamie!!

(6) Roxanne(goy), August 26, 2008 8:26 AM


This looks delicious and super-easy. I have to try it!!

(5) ruth housman, August 25, 2008 8:48 AM

Yum: I can''t wait!!!

Hi, this looks like a totally delicious, easy & "gourmet" dessert. I was looking for something to bring that is special to a group of special women, a WOW party I was invited to in Marshfield MA (women of wisdom).

Thank you for what must be so totally yummy.

I was wondering at these comments on line about bugs and raspberries. I adore raspberries and pick them sometimes right off the bushes. Folks, get into Nature! It''s out there for us all. I pick my own tomatoes, my own home grown cukes and I also grow sunflowers from seed. You learn so much from the garden.

(4) Anonymous, August 24, 2008 2:06 PM

ditto on the raspberries

Are they bug-free now???? Would really appreciate some kind of response to this question as the dessert does look easy and good.

(3) Anonymous, August 24, 2008 9:04 AM


This is wonderful looking, very timely for the Fall Labor Day.

(2) Gayle, August 24, 2008 8:02 AM

Looks delicious, but ....

Is there a way to make this vegan? What can we use as a heavy cream substitute?

(1) Anonymous, August 24, 2008 7:28 AM


I thought there was a problem with eating raspberries - fresh or frozen because they are impossible to check for bugs?? otherwise this looks delicious!


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